About the Author

Brette Warshaw is a writer living in New York City. She's an editor at Apple News and has worked at publications such as Lucky Peach and Food52. In her free time, she enjoys throwing dinner parties and organizing her pantry.

Reviews

Concise, informative, and a pleasure to dip into, this is an endlessly entertaining way to brush up on one's food groups -- Publishers WeeklyEven those who think they know a lot of culinary terms may be forced to take advantage of Warshaw's expertise. -- Booklist

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