About the Author

Since an early age, Laura Tabor has loved making jewellery and cooking. After studying jewellery design at Central Saint Martins College, London, the baking was put to one side as she started her own successful jewellery label, selling beautiful handmade pieces to stores and boutiques across the globe. After finishing her latest collection of jewellery, entitled Sweet, Laura decided it was time to combine her two loves - and so began her edible jewellery journey.

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