Susanne Grayson Townsendis a New York City Republican and the author of How to Eat Like a Republican. Before becoming an author she was an advertising executive whose clients included Nestle, Bristol-Myers, Colgate, Anheuser-Busch, B.B. King, and Bart Simpson. She is the recipient of many awards, including several Clios, Andys, an Addy, and a Cannes lion.
“This is easily the best cookbook of its type since the one put out
by the Junior League of St. Louis in the heady Republican days of
1972. Susie Townsend deserves enormous credit for
single-handedly impeaching the unfair culinary disrepute
Republicans have suffered since the days of Teddy Roosevelt.”
–Danny Meyer, Co-author of The Union Square Cafe Cookbook
“Even Democrats will enjoy this witty book and its cleverly named
recipes.” –Nathalie Dupree, author of New Southern Cooking
“How to Eat Like a Republican is right up my alley–it’s full of
belly laughs and belly-pleasing recipes.” -Paula Deen, bestselling
author of The Lady & Sons Savannah Country Cookbook and The Lady &
Sons, Too!
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