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How to Cook Children
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This unique children's book presents 'delicious' recipes from witches around the world. Every dish has one thing in common: the main ingredients are CHILDREN! In the classic, gruesome style typical of children's authors such as Roald Dahl, this book is a ten-year-old's paradise - filled to the brim with bogies, squashed frogs, zombie chickens and the funniest witches ever seen. Many witches have contributed, from Barfa Stew-Wart in the United States, France's favourite Mad Elaine de la Moustache, to Britain's very own Janie Groviller.
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About the Author

Martin Howard and Colin Stimpson are an author/illustrator team who have worked together on many projects including the quirky 'cookbook' How to Cook Children (2008) and the hilarious The Wickedest Witch (2009).

Reviews

""Quite simply the best book for cooking with children ever written. The recipes are mouth-watering and Esmelia Sniff is a laugh-out-loud kitchen nightmare. There are very few chefs who can change the way we think about food, but thanks to Esmelia and her pointy-hatted friends I'll be putting youngsters on the menu in all my restaurants from now on." Gordon Ramsay"" ""The many small and large humorous pictures throughout are prominent against the white pages. Stimpson has worked with Walt Disney Feature Animation, and his slick, colorful style shows it."" ""School Library Journal" "The many small and large humorous pictures throughout are prominent against the white pages. Stimpson has worked with Walt Disney Feature Animation, and his slick, colorful style shows it." --School Library Journal "Quite simply the best book for cooking with children ever written. The recipes are mouth-watering and Esmelia Sniff is a laugh-out-loud kitchen nightmare. There are very few chefs who can change the way we think about food, but thanks to Esmelia and her pointy-hatted friends I'll be putting youngsters on the menu in all my restaurants from now on." --Gordon Ramsay

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