About the Author

Erica Kerwien is a writer, personal chef, and founder of Comfy Belly (www.comfybelly.com). She creates healthy recipes and treats for gluten-free, grain-free, dairy-free, and other lifestyles using simple, nutrient-dense ingredients. Her recipes are geared toward digestive health, weight management, and clean eating.

Reviews

"The Healthy Coconut Flour Cookbook is an amazing resource for anyone who's interested in creating delicious and nutritious food." - Robynne Chutkan, M.D., author of Gutbliss andfounder of The Digestive Center for Women

"Erica's book has made me want to race into the kitchen and bake popovers right now!" - Shauna Ahern, author of Gluten-Free Girl Every Day

"Erica's grain-free recipes hit the spot every time--an especially remarkable feat given how tricky coconut flour can be. If you have food allergies, or even if you're just looking for healthier treats, The Healthy Coconut Flour Cookbook is for you." - Michelle Tam, author of Nom Nom Paleo

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