List of Figures
List of Tables
List of Appendixes
Chapter 1. The Ethnobotany of Europe, Past and
Present
Manuel Pardo-de-Santayana, Andrea Pieroni and Rajindra K. Puri
Chapter 2. People and Plants in Lëpushë: Traditional
Medicine, Local Foods and Post-communism in a Northern Albanian
Village
Andrea Pieroni
Chapter 3. The Cultural Significance of Wild-gathered
Plant Species in Kartitsch (Eastern Tyrol, Austria) and the
Influence of Socioeconomic Changes on Local Gathering Practices
Anja Christanell, Brigitte Vogl-Lukasser, Christian R. Vogl and
Marianne Gütler
Chapter 4. Local Innovations to Folk Medical Conditions:
Two Major Phytotherapeutic Treatments from the Maltese Islands
Timothy J. Tabone
Chapter 5. Local Awareness of Scarcity and Endangerment
of Medicinal Plants in Roussenski Lom Natural Park in Northern
Bulgaria
Hugo J. de Boer
Chapter 6. ‘My Doctor Doesn’t Understand Why I Use Them’:
Herbal and Food Medicines amongst the Bangladeshi Community in West
Yorkshire, U.K.
Andrea Pieroni, Hadar Zaman, Shamila Ayub and Bren Torry
Chapter 7. Persistence of Wild Food and Wild Medicinal
Plant Knowledge in a Northeastern Region of Portugal
Ana Maria Carvalho and Ramón Morales
Chapter 8. The Use of Wild Edible Plants in the Graecanic
Area in Calabria, Southern Italy
Sabine Nebel and Michael Heinrich
Chapter 9. The Ecology and Use of Edible Thistles in
Évora, Alentejo, Southeastern Portugal
Maria José Barão and Alexandra Soveral Dias
Chapter 10. Spring is Coming: The Gathering and
Consumption of Wild Vegetables in Spain
Javier Tardío
Chapter 11. Plants as Symbols in Scotland Today
Veerle Van den Eynden
Chapter 12. The Botanical Identity and Cultural
Significance of Lithuanian Jovaras: An Ethnobotanical Riddle
Daiva Šeškauskaite and Bernd Gliwa
Chapter 13. Norway’s Rosmarin(Rhododendron tomentosum) in
Past and Present Tradition
Torbjørn Alm and Marianne Iversen
Chapter 14. Chamomiles in Spain: The Dynamics of Plant
Nomenclature
Manuel Pardo-de-Santayana and Ramón Morales
Chapter 15. A Preliminary Study of the Plant Knowledge
and Grassland Management Practices of English Livestock Farmers,
with Implications for Grassland Conservation
Jenny L. McCune
Chapter 16. A Comparative Study of Rural and Urban
Allotments in Gravesham, Kent, U.K.
Christine Wildhaber
Notes on Contributors
Index
Manuel Pardo-de-Santayana is a Senior Lecturer of botany and ethnobotany at the Universidad Autónoma de Madrid. He has been researching contemporary and historical uses of Spanish medicinal and wild food plants, homegardens, and folk botanical taxonomies at the Royal Botanical Garden of Madrid (CSIC) and the School of Pharmacy (University of London) since 1995.
“The text itself is useful, entertaining, and informative. In addition, each chapter is a model for modern ethnobotanical studies. Rather than simply cataloguingplant use, each researcher analyzes the historical, societal, economic, or political aspects relevant to changes in human plant usage. Thus, the authors provide a true ethnobotanical resource that can be instructive to academic audiences" · Choice “This book bridges biological and social science disciplines and it is useful for all those with an interest in biocultural diversity issues. I believe that this book can be useful not only for scientists and scholars active in the field, but also for those engaged in environmental conservation and management.” · International Journal of Environmental Studies “The merit of the book is that it offers a glimpse in the cultural diversity of Europe as a reflection of its history and shows some of the trends in both local ecological knowledge and ethnobotanical research in the old continent…I recommend this book to any scholar interested in doing ethnobotanical research in Europe and to any student that wants to carry out ethnobotanical research in Europe.” · Economic Botany
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