Enzymes and Enzyme Technology
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Table of Contents

  • Chapter 1: Classification and Nomenclature of Enzymes
  • Chapter 2: Techniques for Enzyme Isolation
  • Chapter 3: Enzyme Assay Techniques
  • Chapter 4: Intracellular Localisation of Enzymes
  • Chapter 5: Purification Techniques of Enzymes
  • Chapter 6: Molecular Weight Determination of Enzyme Proteins
  • Chapter 7: Isozymes
  • Chapter 8: Multienzyme Complexes and Multifunctional Enzymes
  • Chapter 9: Feedback Control of Enzymes
  • Chapter 10: Kinetics of Enzyme Reactions
  • Chapter 11: Enzyme Inhibitors
  • Chapter 12: Allosterism
  • Chapter 13: Mnemonical Enzymes
  • Chapter 14: Enzyme Reactions Mechanism
  • Chapter 15: Immobilisation of Enzymes and Biotechnological Perspectives
  • Chapter 16: Abzymes
  • Chapter 17: Synzymes
  • Chapter 18: Ribozyme

About the Author

Anil Kumar is a professor in the School of Biotechnology, Devi Ahilya University, Indore, India. He has been teaching enzymes at the postgraduate level for nearly three decades.

Sarika Garg is a professor in the School of Biotechnology, Devi Ahilya University, Indore, India.

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