About the Author

Abigail Rebello, or Abby as she's known to everyone, is an East Indian food blogger from Bombay, India who loves baking, making traditional wines, and experimenting with food. She also documents traditional recipes from her indigenous East Indian culture as well as other spicy Indian dishes at AbbysPlate.com When she's not busy cooking up a new dish, you'll and her chronicling her travels at TheWingedFork.com or talking about life, faith and home at AbbysHearth.com While she spends her days planning trips to the African continent for her clients, Sarah Rebello is a travel blogger and foodie in her free time. You'll find her recipes and travel posts on her sister's blogs thewingedfork.com abbyshearth.com and abbysplate.com