One-Pan is the new One-Pot, for busy families, students and young professionals.
Mari Mererid Williams is a seasoned food stylist and recipe writer.
Starting her career with Tesco and the Seafish Industry Authority,
Mari then took the helm as food editor of a couple of magazines
including Asda Magazine. Now working as a freelancer she has
contributed to many of the foodie favourites such as the BBC Food
website, Waitrose and the Weekend Daily Mail. She is a go-to
consultant for many the staple food brands found in your larder, be
it concocting delicious versions of classics, modern twists on
favourites or innovative new ways to use ingredients. Mari's
recipes are accessible and easy to follow; her partner Steve often
acts as kitchen apprentice by testing the usability of her recipes
and making them fool proof.
Mari has contributed and styled many recipe books but this is her
first authored book. One Pan. One Hundred Meals was born from her
desire to inspire everyone with what's achievable with just one
frying pan.
She lives in Hertfordshire with her partner Steve and the light of
her life, her son Jac.
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