Peter Menzel is a photographer known for his coverage of
international feature stories on science and the environment. His
award-winning photographs have been published in Life, National
Geographic, Smithsonian, Time, Stern, GEO, and the New York Times
Magazine. He has received a number of World Press Photo and Picture
of the Year awards.
Faith D'Aluisio is the editor and lead writer for the Material
World book series. She received the James Beard Foundation Award in
1999 for Best Book, Reference and Writing on Food for Man Eating
Bugs- The Art and Science of Eating Insects. She is a former
television news producer whose work received awards from the
Radio-Television News Directors Association and the Headliners
Foundation of Texas.
Peter and Faith are the co-creators of the books Material World- A
Global Family Portrait, Women in the Material World, and Hungry
Planet- What the World Eats, winner of the James Beard Foundation
Award in 2005 for Book of the Year. They are also the co-authors of
Man Eating Bugs and Robo sapiens- Evolution of a New Species. Peter
and Faith live in Napa, California.
2008 IRA Notable Book for a Global Society
2009 Notable Social Studies Trade Book for Young People,
NCSS-CBC
Editors' Choice, Booklist
2008 Best Book of the Year, School Library Journal
2008 Best Book of the Year, Children's Nonfiction, Publishers
Weekly
Review, Publishers Weekly:
"Brilliantly executed. . . . Engrossing and certain to
stimulate."
Review, School Library Journal:
"A fascinating volume for browsing. . . . Visually stunning."
Review, Booklist:
"[This] is a fascinating, sobering, and instructive look at daily
life around the world, and it will draw readers of a wide range to
its beautifully composed pages."
Review, Book Links:
"Best new book for the classroom."
Review, Kirkus Reviews:
"The plentiful photos are fascinating, offering both intimate
glimpses of family life and panoramic views of other lands. Whether
used for research or received as a gift from socially conscious
adults, this [book] offers children plenty to chew over."
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