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The Australian Bartender's Guide to Cocktails
 $74.92 Price includes delivery!
New or Used: AU$44.00
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The Waiter's Handbook
The Waiter's Handbook

By Graham Brown , Karon Hepner

Paperback (AUS), January 1993
Condition: As New
$25.76
Price includes delivery! 
Sold by martinr
Ships within: 6-14 days
Professional Hospitality
Professional Hospitality: Core Competencies

By Lynn Van der Wagen

Paperback (AUS), November 2002
Condition: Very Good
$39.45
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Sold by Sheryl Barker
Ships within: 6-14 days
The New Zealand Chef
The New Zealand Chef: Study Guide

By Lesley Christensen-Yule , Hamish (Hamish Aelec)

Paperback (NZ), December 2006
New & Used: from $4.94
Services Management
New & Used: from $4.94
Enriching the Experience
 $99.99 Price includes delivery!
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The Waiter's Handbook
The Waiter's Handbook

By Graham Brown , Karon Hepner

Paperback / softback (AUS), July 2004
Condition: Very Good
$29.90
Price includes delivery! 
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Ships within: 2-5 days
The Modern Bartender
The Modern Bartender

By Jason Jelicich

Paperback (AUS), March 2001
RRP $52.99   $23.13 
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Club Management In Australia
 $88.37 Price includes delivery!
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Cultural Tourism
Cultural Tourism: Global and Local Perspectives

By Greg Richards (Edited by)

Paperback (USA), October 2006
RRP $118   $103 
   Save $15.00 (13%) 
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Knowledge Management in Hospitality and Tourism:
$141.39
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Sold by STOCKSAL
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Joe from Jumbuch
Joe from Jumbuch

By Des Bennett

Paperback (AUS), January 2002
New & Used: from $24.12
The Business of Hotel and Restaurant Management
The Business of Hotel and Restaurant Management

By Brian Wise (Edited by)

Paperback (AUS), December 1991
Condition: Very Good
$4.94
Price includes delivery! 
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The Australian Bartender's Guide to Cocktails
The Australian Bartender's Guide to Cocktails

By Russell Steabben , Frank Corsar

Hardback (AUS), December 1993
Condition: Very Good
$21.90
Price includes delivery! 
Sold by bookgem
Ships within: 2-5 days
Introductory Accounting for the Hospitality Industry
New & Used: from $46.04
You've Got to Laugh
You've Got to Laugh: How to Survive as a Small-scale Caterer

By Julienne McKay , Judy Dunn (Illustrated by)

Paperback (AUS), December 1991
Condition: Very Good
Elsewhere $32.12 $4.94
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Principles of Hotel Front Office Operations
Principles of Hotel Front Office Operations

By Sue Baker , Pam Bradley , Jeremy Huyton , Helen Baroch (Edited by)

Paperback (AUS), February 1996
Condition: Good
$4.94
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The Australian Bar Attendant's Handbook
New & Used: from $46.18
Cross-Cultural Communication
Cross-Cultural Communication

By Helen FitzGerald

Paperback (AUS), February 1998
Condition: Good
Elsewhere $33.20 $4.94
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Principles of Hotels Front Office Operations
New & Used: from $15.28

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