People often ask about what to use as a form for block and wheel cheeses. Chef Skye recommends a glass, ceramic, metal or BPA-free plastic container that holds at least 2 cups of liquid. But if you want something more convenient and made specifically for the task, we have designed a round and square mould that are the perfect size for vegan cheese recipes. They are made out of silicone for easy removal of the moulded cheeses and quick clean up. Plus if you are entertaining and want the perfect presentation, these forms are definitely the way to go. You will receive one round and one square mould.