Greg Atkinson is the author of In Season- Culinary Adventures of a San Juan Island Chef and The Northwest Essentials Cookbook. He lives on Bainbridge Island, WA.
"In his fun and user-friendly new cookbook Greg Atkinson starts out by asking if there even is such a thing as West Coast Cooking. And then, in 421 pages of recipes, he nails it. 'West Coast Cooking, ' as a concept, may never displace California cuisine a"