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Vegetable of the Day (Williams-Sonoma)
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About the Author

Kate McMillan is chef and owner of an eponymous catering company and an instructor at Tante Marie's Cooking School in San Francisco. Kate has worked as an event planner for Vogue and Glamour magazines. She lives in Northern California with her husband and three young daughters. Erin Kunkel is an award-winning food and lifestyle photographer who works around the world, and calls the foggy outerlands of San Francisco home. When she's not behind the camera, she can be found gardening, cooking, and dreaming of warm water surf spots.

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