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Two and Two
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About the Author

Rafe Bartholomew is the author of Pacific Rims. He was one of the original editors of Grantland, where he wrote and edited sports features from 2011 to 2015, and his work has appeared in Slate, the New York Times, the Chicago Reader, Deadspin and other leading online and print publications. Several of his stories have been honored in the Best American Sports Writing series. He lives in Los Angeles.

Reviews

"Quite simply the best thing I've read about fathers and sons (Turgenev, eat your heart out)."--Lawrence Block, New York Times bestselling author "Rafe's relationship with McSorley's is deeply personal and effectively illustrative of the true nature of fatherhood and the importance of familial traditions... [McSorley's] shaped his identity and appreciate for the tradition of storytelling."--Christina Troitino, Forbes "An unabashedly sentimental--yet realistic--look at the father-son relationship"--BookPage "McSorley's is a storied bar, but its stories have rarely been this well told....In Bartholomew's book he reminds us of [McSorley's] greatness, and in a real sense, our own."--Cahir O'Doherty, Irish Central "The bar's incomparable atmosphere is difficult to capture, but in his new book, Two and Two, Rafe Bartholomew does just that, providing a vivid history of the bar and a firsthand account of working there....A 'touching, redolent memoir' that should appeal to barflies and NYC historians alike."--Eric Liebetrau, Kirkus Reviews "Charming... will make you immediately thirst for a few mugs of its beer and inspire a sojourn to the legendary Big Apple monument."--The Daily Beast "A love letter to McSorley's most idiosyncratic conventions"--Grub Street Praise for Two and Two "This is more than a story about a famous speakeasy where, for the price of a beer, you can still sit at the same tables where great writers like Joseph Mitchell, Eugene O'Neill, and e.e. Cummings once sat and ruminated. This is a story about a father and son, both of whom toiled for years amidst the ghosts a hundred years past, when a group of hard working Irish Americans created one of New York's greatest institutions with nothing more than sweat, beer, liverwurst sandwiches, and an occasional punch in the nose to all spoilers and bullies. "Many a day I have sat in McSorley's amidst the sawdust and beer and said to myself, 'You'd have to be a child of this place to make these ghosts speak.' And that is exactly what Rafe Bartholomew is. His is the voice of ages, the shouts of thousands of fireman, cops, soldiers, drunks, bums, wayfarers, liars, and good souls whose hard luck brought them to McSorley's, and whose good spirit still reign over the place. He hoists this wonderful piece of Americana into the air with all the humor, joy, humility and love that it deserves."--James McBride, author of The Color of Water and The Good Lord Bird For "anyone interested in the city, beer, or the infinitely mutable ideal of 'Old New York.'"--Thrillist "Few bars in America are as storied as New York's McSorley's Old Ale House, which dates back to 1854. No matter if you've had the pleasure of enjoying a pint of its signature dark beer or not, you'll enjoy Rafe Bartholomew's memoir of his experience working at the establishment alongside his father."--Noah Rothbaum, The Daily Beast "McSorley's Old Ale House had been a Manhattan legend for more than 100 years when the author's father was hired on to work the taps. ....The nostalgia-drenched memoir makes us want to revisit the joint."--Booklist "Rafe's like a brother to me. So to read this book is to discover a childhood I never knew he had (never knew any kid could have!) and a dad I can't wait to meet. Rafe presents both with enviable, high-definition affection. This is a biography of a father and the bar that became part of his soul. It's a memoir of a son the bar co-parented. It's history of New York City and a sly, considered essay on masculinity. It's a book quietly about a mythic America that simultaneously never really existed yet, obviously, totally did. Rafe's writing, his memories, his sensitivity and sweetness made me laugh. They moved me. In my years living in New York, I never thought of a bar like McSorley's as a bar for me. The hefty beauty and lasting surprise of this book is how it reminds me over and over that I was probably - maybe certainly - wrong."--Wesley Morris, winner of the Pulitzer Prize for Criticism "In Two and Two, Rafe Bartholomew has not just lovingly crafted an homage to a singular American place of drink, but also given us a steady look into the intense realm of father and son. This memoir pulses with uncommon talent."--William Giraldi, author of The Hero's Body and Hold the Dark For -anyone interested in the city, beer, or the infinitely mutable ideal of 'Old New York.'---Thrillist A -big-hearted memoir of a lifelong romance with New York City's oldest (continuously operating) saloon... a watering hole for artists, politicians, and oddballs, a storehouse of oral tradition passed through generations of staff... [Bartholomew's] portrayal of the rough humor and blue-collar warmth feels completely earned.---Publishers Weekly "There is no bar in New York City--perhaps even all of America--with as much history as McSorley's Old Ale House.... but for former Grantland editor Bartholomew, McSorley's was just home... The author expertly weaves together entertaining stories from his nights behind the bar... with more poignant moments between father and son.... Bartholomew does both his father and McSorley's proud with this touching, redolent memoir."--Kirkus "Rafe Bartholomew has written a smart, moving book for the inner New Yorker (and inner barfly) in all of us. His father-not to mention Old John McSorley himself-should be damned proud."--Tom Bissell, author of Apostle and Extra Lives A "big-hearted memoir of a lifelong romance with New York City's oldest (continuously operating) saloon... a watering hole for artists, politicians, and oddballs, a storehouse of oral tradition passed through generations of staff... [Bartholomew's] portrayal of the rough humor and blue-collar warmth feels completely earned."--Publishers Weekly

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