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One Pan, Two Plates


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About the Author

Carla Snyder has had a 30-year culinary journey as a caterer, cooking school teacher, artisan baker and most recently food writer and cookbook author with partner Meredith Deeds. Together the two have authored The Mixer Bible, the James Beard nominated The Big Book of Appetizers, The Take-Out Menu Cookbook: How to cook IN the foods you love to order OUT, and 300 Sensational Soups, picked by Good Morning America as one of the best books of 2008.

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