Lisette Kreischer is the author of seven books on vegan food
and cooking, and living an ecofabulous way of life. She is also the
cofounder of the company behind The Dutch Weed Burger, which is the
subject of a documentary-length feature filmed in NYC and screened
around the world. Kreischer is committed to spreading the word that
plant-based food is easy, tasty, and healthy, and belongs in
everybody's diet. She lives in the Netherlands.
Marcel Schuttelaar, a nutritional engineer, is the founder
of the North Sea Farm Foundation, the engine behind the cultivation
of seaweed in the North Sea. He lives in the Netherlands.
An eminently useful tool for anyone thinking of trying to make their diet more plant-based. Ocean Greens is a perfect gift for vegetarian friends, or chefs who like to branch out into new food groups.-- "Shelf Awareness"
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