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My Kid's Allergic to Everything Dessert Cookbook
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About the Author

Wilma Selzer Nachsin has a master s degrees in home economics education and consumer education and is a life and career coach. Mary Harris is a freelance writer. Her two children have a family history of asthma and food sensitivities. Rebecca S. Hoffman, M.D., is board-certified in allergy and clinical immunology and maintains a private practice in Chicago, Illinois. She resides in Evanston, Illinois. Dr. Ida Mary S. Thoma received her Ph.D. in microbiology from Rutgers University."

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