Anna's ethnic background is Greek and has been and still cooks Greek traditional and authentic food from a young age helping her grandmother roll "dolmades." Her family is from the beautiful Islands of Karpathos, Crete and Kasos where the natural way of healthy cooking is still in existance. All of her life from a young girl she has loved Greek cooking and baking always experimenting with different flavors and foods of the Greek Islands and more. Cooking comes naturally to her. She loves entertaining friends and family with her tasty healthy Greek cooking.