A fresh, modern and meat-free take on slow cooking- the cheapest, easiest way to cook!
Alyce Alexandra is the best-selling author of nine cookbooks for
slow cookers and thermo cookers. She has her own range of kitchen
accessories, runs her own cooking school and is creator of
alycealexandra.com, selling all things related to slow cooking,
thermo cooking and kombucha.
Alyce is passionate about every avenue of food, from seedling to
stomach. Her mission is to get people cooking, more often and from
scratch, by showing how easy, achievable and rewarding home cooking
can be. Her unpretentious, work-every-time recipes have made her a
much-loved figure that people know and trust in the kitchen. She
lives, gardens, writes, cooks and eats in Victoria, Australia.
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