Rebecca Seal is a journalist, editor, TV presenter and author based in London. In the UK, she is currently resident drinks expert on Channel 4's Sunday Brunch and has a weekly food and drink column in the Evening Standard magazine. Steven Joyce is a photographer whose work has featured in countless newspapers, magazines and books. He lives in London. This is Rebecca and Steve's third book.
A gorgeous portrait of Portuguese cuisine and culture, threading more than 80 recipes with thoughtful observations, practical cooking advice and dashes of history... Packed with tempting photos, LISBON is a vibrant mosaic of Portugal's food, people and personality. The city comes alive: the smells in the air, the spray of the water, the fiery sizzle of chorizo and the taste of tradition. - Shelf-Awareness
This item has low availability through normal channels, but you can buy it through a 2nd level supplier. There's no risk at all - you will get a full refund if the item doesn't arrive. Learn more.