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How to Repair Food, Third Edition
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When the inevitable kitchen calamities befall us, this useful kitchen reference saves the day with culinary counsel, recipe rescues, and a good dose of levity.

About the Author

TANYA ZERYCK is a stay-at-home mom who, between reading cookbooks and whipping up culinary delights for her family, is a prolific gardener. Her parents, JOHN AND MARINA BEAR, are the authors of The Something Went Wrong Now What Do I Do Cookbook (the original edition of How to Repair Food) and Not Your Mother's Cookbook. John is also the coauthor, with Margaret Fox, of Cafe Beaujolais, Morning Food, and Evening Food.

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