Ashley Blom is a food writer and blogger in Austin, Texas. She's been featured inaBuzzfeed, theaEmerson Review,aFamilyFun, Blast Bombshell online, theaBrattleboro Reformer,aand more. She blogs ataQuarter Life (Crisis) CuisineaandaForking Up.aLucy Engelman isaa freelance illustrator in Michigan. Her work has appeared everywhere fromaBon AppUtitatoaDesignSponge.
"This breezy little primer will show you how best to eat that
crustacean on your plate and also bone a fish, carve a chicken and
properly consume artichokes, pomegranates and even durians."-The
New York Times
"Whatever the case may be, How to Eat a Lobster has you
covered."-Boing Boing
"Ashley Blom may be the Emily Post of food."-The
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"The culmination of years of hard work....How to Eat a
Lobster [is] an easily understandable guide on how to handle
unique foods and certain situations involving proper dining
etiquette."-The Berkeley Beacon
"A good, inexpensive gift for those "foodies" among your family and
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"A fun easy read, for aspiring foodies and anyone just wanting to
have more mealtime know-how."-Page Turners
"This book is utterly fun and genuinely
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