Download the Free Fishpond App!
Download on the App Store

Android App on Google play
The Greek Vegetarian Encyclopedia

Already own it?

Sell Yours
Home » Books » Cooking, Food & Drink » Ingredients » Vegetarian

The Greek Vegetarian Encyclopedia

By Diane Kochilas

Elsewhere $42.45 $36.73   Save $5.72 (13%)
Price includes NZ wide delivery!
Ships from USA
Order now for Christmas delivery
Rating:
 
Register or sign-in to rate and get recommendations.
Format: Paperback, 192 pages
Other Information: line drawings, 16pp colour illustrations
Published In: United States, 15 July 1999
Greek cooking offers a dazzling array of greens, beans, and other vegetables-a vibrant, flavorful table that celebrates the seasons and regional specialties like none other.In this authoritative, exuberant cookbook, renowned culinary expert Diane Kochilas shares recipes for cold and warm mezes, salads, pasta and grains, stews and one-pot dishes, baked vegetable and bean specialties, stuffed vegetables, soup, savory pies and basic breads, and dishes that feature eggs and greek yogurt. Heart-Healthy classic dishes, regional favorites, and inspired innovations, "The Greek Vegetarian" pays tribute to one of the world's most venerable and healthful cuisines that play a major component in the popular "Mediterranean Diet."

About the Author

Diane Kochilas is the author of The Food and Wine of Greece, about which The Washington Post wrote, "There has never been a better, more comprehensive book on Green cuisine." Her work has appeared in The New York Times, Saveur, Cook's Illustrated, and Bon Appetit. She divides her time between New York City and Athens.

Reviews

"This is the loveliest cookbook imaginable, full of splendid recipes and lore, and moreover just shining with Diane Kochila's intelligent passion for the cuisines of Greece." --Nancy Harmon Jenkins, author of The Mediterranean Diet Cookbook"The Greek Vegetarian is an important book, because it brings together a broad spectrum of vibrant, healthy, delicious dishes. Diane Konchilas manages to cover a lot of Greek territory here, yet she never leaves us behind." --Martha Rose Shulman, author of Mediterranean Light and Mexican Light"A gifted storyteller and inspired cook, Diane Konchilas has brought the heart, soul, and spirit of the Greek table to us. The recipes are both mouthwatering and simple to prepare. I love this book." --Marie Simmons, author of Rice, the Amazing Grain and Fresh & Fast This is the loveliest cookbook imaginable, full of splendid recipes and lore, and moreover just shining with Diane Kochila's intelligent passion for the cuisines of Greece. "Nancy Harmon Jenkins, author of The Mediterranean Diet Cookbook" "The Greek Vegetarian "is an important book, because it brings together a broad spectrum of vibrant, healthy, delicious dishes. Diane Konchilas manages to cover a lot of Greek territory here, yet she never leaves us behind. "Martha Rose Shulman, author of Mediterranean Light and Mexican Light" A gifted storyteller and inspired cook, Diane Konchilas has brought the heart, soul, and spirit of the Greek table to us. The recipes are both mouthwatering and simple to prepare. I love this book. "Marie Simmons, author of Rice, the Amazing Grain and Fresh & Fast"" "This is the loveliest cookbook imaginable, full of splendid recipes and lore, and moreover just shining with Diane Kochila's intelligent passion for the cuisines of Greece." --"Nancy Harmon Jenkins, author of The Mediterranean Diet Cookbook" ""The Greek Vegetarian "is an important book, because it brings together a broad spectrum of vibrant, healthy, delicious dishes. Diane Konchilas manages to cover a lot of Greek territory here, yet she never leaves us behind." --"Martha Rose Shulman, author of Mediterranean Light and Mexican Light" "A gifted storyteller and inspired cook, Diane Konchilas has brought the heart, soul, and spirit of the Greek table to us. The recipes are both mouthwatering and simple to prepare. I love this book." --"Marie Simmons, author of Rice, the Amazing Grain and Fresh & Fast"

EAN: 9780312200763
ISBN: 0312200765
Publisher: St Martin's Press
Dimensions: 22.86 x 19.05 x 1.52 centimetres (0.45 kg)
Age Range: 15+ years
Tell a friend

Their Email:

Sell Yours

Already own this item?
Sell Yours and earn some cash. It's fast and free to list! (Learn More.)

Review this Product

BAD GOOD
 

Related Searches

 

Webmasters, Bloggers & Website Owners

You can earn a 5% commission by selling The Greek Vegetarian Encyclopedia on your website. It's easy to get started - we will give you example code. After you're set-up, your website can earn you money while you work, play or even sleep!

 

Authors/Publishers

Are you the Author/Publisher? Improve sales by submitting additional information on this title.

 

This item ships from and is sold by Fishpond.com, Inc.