About the Author

Paul Greenberg is a bestselling American author whose work focuses on food and environmental issues. His 2010 book, Four Fish: The Future of the Last Wild Food was a New York Times bestseller and won the James Beard Award for Writing and Literature in 2011. He is a frequent contributor to the New York Times and has appeared on Fresh Air, Dr. Oz, PBS, CNN, the BBC, and more. He is based in New York City.

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