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Going Blue
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About the Author

Cathryn Berger Kaye, M.A., is an international service learning consultant and a former classroom teacher. She works with state departments of education, universities, school districts, and classroom teachers on a variety of education issues such as service learning, student leadership, and respectful school communities. A sought-after speaker, Cathy lives in Los Angeles. Philippe Cousteau, grandson of Captain Jacques Cousteau, is a correspondent and spokesperson for Discovery Education and the Animal Planet and Planet Green channels. He is founder and CEO of EarthEcho International, whose mission is to foster extraordinary leaders to take action to restore and protect our oceans. Visit www.earthecho.org for more information.

Reviews

2010 ForeWord Reviews Book of the Year Award Winner
2011 Nautilus Gold Award winner

"Not just another book about the environment, this volume . . . [has] outstanding features [that] include fact-filled sidebars, stories about scientists, full-color charts, and an abundance of high-quality photos . . . Instructors will find this to be a valuable resource for planning active learning exercises."--School Library Journal (starred review)


"Each packed spread combines clearly explained scientific concepts with lists, diagrams, and eye-opening statistics . . . color photos deliver a high impact . . . With a balance of sobering facts and inspiring accounts of communities creating real change, this welcome title will attract a broad range of student researchers, casual readers, and committed activists, who will particularly benefit from the extensive resource lists."--Booklist
"One of the Top 10 Books on the Environment for Youth (2011)."--Booklist

"[A] valuable how-to manual for [anyone] wishing to protect our precious resource of water."--VOYA

100 Best Children's Products--Dr. Toy
10 Best Socially Responsible Products--Dr. Toy


"Going Blue
is an inspiring call to action for youth around the world."--Roots & Shoots, a program of the Jane Gooddall Institute

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