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Fun Christmas Crafts to Make and Bake
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About the Author

Catherine Woram studied fashion at St Martin's College of Art followed by a Masters at the Royal College of Art. She has written for many magazines and is also the author of Crafting with Kids, Paper Scissors Glue and Felt Button Bead (all Ryland Peters & Small). Annie Rigg is a freelance food stylist and writer who writes for magazines including delicious and Country Living. She has written several books for Ryland Peters & Small including Macarons, Fabulous Brownies and Birthday Cakes for Kids.

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