The Free Range Cook. Annabel Langbein
By

Rating

Product Description
Product Details

Table of Contents

Introduction; From the Oven; From the Garden; From the Farm; From Lake and Sea; From the Larder; From the Orchard; Glossary; Index; Acknowledgements.

Promotional Information

The Free Range Cook has sold more than 120,000 copies since September 2010 in New Zealand alone The official UK tie-in to the show, Annabel Langbein's The Free Range Cook TX date: February 2011, UKTV (13 x 1 hour slots), distributed by FremantleMedia Enterprises Extensive PR and marketing campaign, with Annabel regularly visiting the UK, and free trips to visit Annabel in New Zealand being offered to key UK press To date her books have been translated into six languages and have sold almost 1 million copies throughout Europe, North America and Australasia For more information visit www.annabel-langbein.com

About the Author

Annabel Langbein is one of New Zealand's best loved food writers and now the star of her own international TV series, Annabel Langbein The Free Range Cook. She has worked professionally in the kitchen for the past 20 years and has self-published a number of titles. Annabel has won a number of international awards, including the Gourmand World Cookbook Award for Assemble and Cooking to Impress.

Reviews

'Annabel's book will give everyone the confidence to get in the kitchen, have fun and with friends - and surprise themselves and their friends.' -Maggie Beer 'Annabel's books are always a pleasure to read and her never-fail recipes are delicious.' -Peter Gordon

Ask a Question About this Product More...
 
This title is unavailable for purchase as none of our regular suppliers have stock available. If you are the publisher, author or distributor for this item, please visit this link.

Back to top