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Food for the Five Seasons


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About the Author

Christine Grisham, Dipl. OM., L.Ac., CMT, MA is the owner of Community Garden Acupuncture in San Diego, California ( Her specialties are Japanese style meridian acupuncture, endocrine disorders, chronic diseases, pain management, and end-of-life care. She is a graduate of the Masters of Science in Traditional Oriental Medicine program at Pacific College of Oriental Medicine (PCOM) in San Diego. Christine also holds a Masters of Arts in Public Policy from the Humphrey Institute at the University of Minnesota, and a Bachelors of Arts in Sociology from DePaul University.

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