First Book of Sushi [Board Book]
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|Format: ||Hardcover, 20 pages|
|Other Information: ||Illustrated|
|Published In: ||United States, 15 June 2001|
For the littlest fans of that favorite Japanese finger food comes a sturdy board book sure to inspire giggles (and even some growling stomachs!). Sanger's mixed media and cut-paper collages are an ideal accompaniment to her bouncy rhyming text sure to captivate even the most finicky eaters. Whether a temaki know-it-all or clueless about ebi, FIRST BOOK OF SUSHI is a welcome side-dish for nori experts and novices of all ages.- Check the links below for a glossary of sushi words, a tasty recipe you can make at home, and a quickie history of sushi.- Get ready for more World Snacks titles from Tricycle!
About the Author
AMY WILSON SANGER is the creator of the enduringly popular World Snacks series for toddlers. She lives with her family in Woods Hole, Massachusetts.
"Inform and charm eaters big and small."-St. Petersburg Times "Charming," "user-friendly," and "stimulating." -Ruminator Review -Inform and charm eaters big and small.--St. Petersburg Times -Charming, - -user-friendly, - and -stimulating.- -Ruminator Review Inform and charm eaters big and small. St. Petersburg Times Charming, user-friendly, and stimulating. Ruminator Review" Inform and charm eaters big and small. "St. Petersburg Times" Charming, user-friendly, and stimulating. "Ruminator Review"" "Inform and charm eaters big and small."-"St. Petersburg Times" "Charming," "user-friendly," and "stimulating." -"Ruminator Review"
13.82 x 13.97 x 1.04 centimetres (0.14 kg)|
15+ years |