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Hailed a "medical breakthrough" by Dr. Mehmet Oz, EAT TO LIVE offers a highly effective, scientifically proven way to lose weight quickly. The key to Dr. Joel Fuhrman's revolutionary six-week plan is simple: health = nutrients / calories. When the ratio of nutrients to calories in the food you eat is high, you lose weight. The more nutrient-dense food you eat, the less you crave fat, sweets, and high-caloric foods. EAT TO LIVE has been revised to include inspiring success stories from people who have used the program to lose shockingly large amounts of weight and recover from life-threatening illnesses; Dr. Fuhrman's nutrient density index; up-to-date scientific research supporting the principles behind Dr. Fuhrman's plan; new recipes and meal ideas; and much more. This easy-to-follow, nutritionally sound diet can help anyone shed pounds quickly-and keep them off.
Product Details

About the Author

Joel Fuhrman, MD, is a board-certified family physician who specializes in preventing and reversing disease through nutritional and natural methods. His other books include "Eat for Health" and "Disease-Proof Your Child." He lives and maintains a private practice in Flemington, New Jersey.

Reviews

"This is the book about achieving optimal health and weight that the scientific community has been waiting for, the "Gold Standard' by which all other diets can be judged." "As individuals and as a nation we cannot ignore this book." "Most diet books have little basis in proven physiology. All controversy ends after you read this book. It will be the final word in diet books and the one I recommend to my patients." "You'll shed pounds pronto."-- Us Weekly "A medical breakthrough. If you give this diet complete commitment, there is no question in my mind that it will work for you." "Mehmet Oz, MD"" "You'll shed pounds pronto." "Us Weekly"" "Dr. Fuhrman's formula is simple, safe, and solid." "Body and Soul"" "No counting calories or eating synthetic diet foods...I lost 10 pounds in four weeks. The plan is flexible enough so that I can eat foods I like without feeling deprived." "Diane Williams, "Self"""

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