KAREN LODDER is a writer and the creator of the website www.GermanGirlinAmerica.com. Her parents immigrated to America shortly before she was born, so she grew up in a Southern California home where the food, language, and holiday traditions were all German (and yes, she attended Saturday German School).
"I have written about German cuisine for almost 20 years and there
is hardly a German cookbook in English that I haven't seen. Karen's
book stands out--with one foot in German and one foot in American
culture, she presents recipes that are authentic yet easy to
recreate for American home cooks. Easy German Cooking covers the
classics and also modern German favorites such as Chicken Döner and
Schwenker Grill Pork Steaks. With ingredient glossaries and
background information, Easy German Cooking is a primer for German
cooking." --Nadia Hassani, food writer and author of Spoonfuls of
Germany
"Karen Lodder has put 'classic German recipes' and 'easy' together
(not an easy task) in this delightfully written cookbook. Let this
must-have for your kitchen inspire you to get out your pots & pans
and start cooking & baking." --Gerhild Fulson, author and founder
of Just Like Oma (justlikeoma.com)
"Karen Lodder's approach on classic German dishes allows every home
cook to surprise family and friends with easy and fast German
dishes. The Easy German Cookbook is full of wonderful recipes that
are easy to follow and don't require you to shop in specialty
stores." --Angela Schofield, All Tastes German food blog
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