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The Complete Keller
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This handsome boxed edition has been put together to commemorate the printing of the 300,000th copy of THE FRENCH LAUNDRY COOKBOOK and to celebrate the top ratings given to Keller's New York restaurant Per Se from the Michelin Guide and The New York Times. Thomas Keller was named "America's best chef" by Time magazine and is the only person to receive consecutive "best chef" awards. THE FRENCH LAUNDRY COOKBOOK won IACPs "Cookbook of the Year", "Best First Cookbook", and "Best Photography". THE FRENCH LAUNDRY was recently voted the World's top restaurant by Restaurant Magazine.

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