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The Complete Book of Pickling
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About the Author

Jennifer MacKenzie is a professional home economist and author, with years of highly regarded experience in recipe development, testing and editing. She has also been a canning competition judge for several years and is also the author of The Dehydrator Bible and The Complete Root Cellar Book.

Reviews

'Another great resource ... I think I'd better roll up my sleeves and clear some space in my pantry' Cathy Thomas "Appeal-Democrat (Sacramento)".

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