Featuring 60 simply beautiful recipes, this is the only chocolate cookbook you'll ever need.
Donna Hay is an Australian-based food stylist, author and magazine editor, and one of the best-known names in cookbook and magazine publishing. Her books - which include `Modern Classics' Books 1 and 2 and `The Instant Cook' - have sold over 2.2 million copies worldwide.
Praise for Donna Hay: 'Donna Hay is my inspiration' Jamie Oliver 'If you are anything like me! almost always hungry, almost always pressed for time, almost always in the market for a fresh idea and absolutely always put off by the daunting complexity of chefs' recipes -- Donna Hay is for you.' R.W. Apple Jr, food critic, The New York Times