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500 Sensational Salads


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About the Author

Julia Canning skilfully compiled this fabulous selection of salad recipes. She first became passionate about food when she attended a Cordon Bleu cooking course. Julia visited France frequently where she enjoyed their enthusiastic attitude to food, and she loved trying new dishes from all over the world. Her long career in food writing included editing several Good Housekeeping recipe books and working as an editor for such publishers as DeAgostini and Marshall Cavendish.

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You can earn a 5% commission by selling 500 Sensational Salads: Recipes for Every Kind of Salad from Delicious Appetizers and Side Dishes to Impresive Main Courses, with Meat, Fish and Vegetarian Options on your website. It's easy to get started - we will give you example code. After you're set-up, your website can earn you money while you work, play or even sleep! You should start right now!
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