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Judith Finlayson is a journalist, speechwriter, and author on the subject of women with a life-long love of cooking. Twenty-five years ago, she began her career writing feature food articles, reviewing restaurants and developing recipes for magazines. Now she has integrated a wide range of cooking influences into an eclectic collection of mouth-watering recipes for the slow cooker.
Breaks out of the usual soups/stews confinement of other Crock-Pot cookbooks ... There are enough temptingly tasty recipes here to keep those slow cookers plugged in 24 hours a day.-- (12/15/2001)