Constance B Hieatt

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24 products, showing 1 to 20

Beowulf, and Other Old English Poems

By Constance B Hieatt

Paperback (USA), January 1980

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Pleyn Delit: Medieval Cookery for Modern Cooks

By Constance B. Hieatt, Sharon Butler, Brenda Hosington, Brenda Hosington (Revised by)

Paperback (Canada), February 1996

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Curye on Inglysch: Middle English Recipes - English Culinary Manuscripts of the Fourteenth Century (Early English Text Society Supplementary Series)

By Constance B. Hieatt (Edited by), Sharon Butler (Edited by)

Hardback (UK), April 1985

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The Canterbury Tales

By Geoffrey Chaucer, A.Kent Hieatt, Constance B Hieatt

Paperback (USA), May 2006 4 of 5 Stars!

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Canterbury Tales: Selections

Paperback (USA), May 1964

New & Used: from $16.44

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Beowulf (Classics)

By Constance B. Hieatt (Translated by)

Paperback (USA), August 1983

Currently Unavailable

Beowulf & Other Old English Poems

By Constance B Hieatt (Translated by)

Paperback / softback (USA), December 1967

Currently Unavailable

The Minstrel Knight,

Book (USA), January 1974

New & Used: $13.15

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The Castle of Ladies,

By Constance B Hieatt

Book (USA), January 1973

New & Used: $13.15

Currently Unavailable

The Joy of the Court

By Constance B Hieatt

Hardback (USA), January 1971

Currently Unavailable

The Joy of the Court

Paperback (AUS), December 1971

Currently Unavailable

The Sword and the Grail

By Constance B. Hieatt, David Palladini (Illustrated by)

Paperback (AUS), December 1972

Currently Unavailable

The Sword and the Grail

By Constance B Hieatt

Book (USA), January 1972

Currently Unavailable

The Tale of the Alerion

By Guillaume De MacHaut, Minnett Gaudet, Constance B. Hieatt

Hardback (Canada), October 1994

Currently Unavailable

Pleyn Delit: Medieval Cookery for Modern Cooks

By Sharon Butler, Constance B. Hieatt, Brenda Hosington

Hardback (Canada), February 1996

Currently Unavailable

Pleyn Delit: Medieval Cookery for Modern Cooks

By Constance B. Hieatt, Sharon Butler

Hardback (Canada), February 1977

Currently Unavailable

Pleyn Delit: Medieval Cookery for Modern Cooks

By Constance B. Hieatt, Sharon Butler

Paperback (Canada), January 1980

Currently Unavailable

Beowulf and Other Old English Poems

By Constance B Hieatt (Translated by), A Kent Hieatt (Introduction by)

Hardcover (USA), August 1988

Currently Unavailable

The Canterbury Tales

By Geoffrey Chaucer, A. Kent Hieatt, Constance B. Hieatt

Hardcover (USA), February 1982

Currently Unavailable

Libellus de Arte Conquinaria: An Early Northern Cookery Book (Medieval & Renaissance Texts & Studies S.)

By Rudolph Grewe (Edited by), Constance B. Hieatt (Edited by)

Hardback (USA), June 2001

Currently Unavailable

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