For me, the heart and soul of real British cooking is food that makes you happy and puts a smile on your face. And that's what I want to share with you- the real essence of British food, done properly.
Jamie Oliver is a global phenomenon in food and campaigning. During
a 20-year television and publishing career he has inspired millions
of people to enjoy cooking from scratch and eating fresh, delicious
food. Through his organization, Jamie is leading the charge on a
global food revolution, aiming to reduce childhood obesity and
improve everyone's health and happiness through food.
Jamie started cooking at his parents' pub, The Cricketers, in
Clavering, Essex, at the age of eight. After leaving school he
began a career as a chef that took him to the River Cafe, where he
was famously spotted by a television production company and the
Naked Chef was born.
He has now published 22 bestselling cookery books, all with
accompanying TV shows. Jamie lives in London and Essex with his
wife Jools and their children.
Jamie Oliver celebrates Britain's very best food in Jamie's Great
Britain
*from publisher's description*
There is only one Jamie Oliver. Great to watch. Great to cook
*Delia Smith*
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