Weeknights with Giada
Quick and Simple Recipes to Revamp Dinner
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|Format:||Hardcover, 240 pages|
|Other Information: ||Illustrated|
|Published In: ||United States, 01 March 2012|
The bestselling author and beloved Food Network star tackles weeknight cooking with recipes that come together quickly in a fresh style. Readers will also get a glimpse into the author's home life with glamorous color photographs of food and de Laurentiis' style.
About the Author
GIADA DE LAURENTIIS is the star of Food Network's "Everyday Italian "and" Giada at Home, " a judge on "Food Network Star," ""a contributing correspondent for NBC's "Today "show, and the author of five "New York Times" bestselling cookbooks. She attended the Cordon Bleu in Paris and worked at Wolfgang Puck's Spago restaurant in Los Angeles before starting her own catering company, GDL Foods. Born in Rome, she grew up in Los Angeles, where she now lives with her husband, Todd, and their daughter, Jade. Visit her at www.giadadelaurentiis.com.
"De Laurentiis delivers on her promise--the book is full of quick, easy dishes that follow her formula--simple and pleasing."
|Publisher: ||Clarkson N Potter Publishers|
|Dimensions: ||24.38 x 19.81 x 2.54 centimeters (0.93 kg)|