Toxicants in Food Packaging and Household Plastics
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Human Health Effects of Bisphenol A.- Phthalates in Food Packaging, Consumer Products, and Indoor Environments.- Brominated Flame Retardants and Their Replacements in Food Packaging and Household Products – Uses, Human Exposure, and Health Effects.- Nanoparticles in Polymer Nanocomposite Food Contact Materials – Uses, Potential Release, and Emerging Toxicological Concerns.- The Alkylphenols Nonylphenol and Octylphenol in Food Contact Materials and Household Products – Exposure and Health Risk Considerations.- Benzophenone UV-Photoinitiators Used in Food Packaging – Potential for Human Exposure and Health Risk Considerations.- Perfluorinated Compounds in Food Contact Materials.- Antimony in Food Contact Materials and Household Plastics – Uses, Exposure and Health Risk Considerations.- Lead in Household Products.- Methylnaphthalene in Food Packaging and Cadmium in Food Packaging and Household Items – Overview of Exposure, Toxicology, Regulatory Aspects, and Research Needs.- Food Contact Materials: Practices, Agencies and Challenges.

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