The Red Wine Diet
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|Format:||Paperback, 326 pages|
|Published In: ||United States, 01 September 2007|
Based on Corders own research that reveals the link between red wine and good health, the author offers readers a nutrition plan with dozens of delicious recipes that emphasizes red wine, dark chocolate, nuts, and berries.
"The meatiest book of this genre, written by the measured and thoroughly objective professor of experimental therapeutics . . . extremely useful and informative." -"Financial Times" "Quite possibly the most useful wine book published this year." -"Decanter"
|Publisher: ||Avery Publishing Group|
|Dimensions: ||22.81 x 15.34 x 2.29 centimeters (0.38 kg)|