Weaving together intimate family values with personal stories and 120 tasty recipes, New American Vegan shares delicious food and emphasises the importance of communal eating. The recipes range from the basic to the complex, but are always presented with simplicity. Clear, step-by-step instructions will guide even novice chefs and there is a whole chapter dedicated to techniques. Each recipe is presented with additional notes which show the reader how to take the recipe further, increase flavour and add extra flourish.
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"Vegan cookery remains a new frontier for many home chefs . . . fortunately, an ever-growing library of vegan cookbooks help to bridge that knowledge gap, and "New American Vegan" is a worthy addition." --"San Francisco Book Review"
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This item ships from and is sold by Fishpond World Ltd.