Even if you've never studied chemistry or biology before, this straightforward text makes microbiology easy to learn and helps you understand the spread, control, and prevention of infections. Content is logically organized and reflects just the right level of detail to give you a solid foundation for success, enabling you to connect concepts to real-world practice and confidently apply your scientific knowledge to patient care.

Table of Contents

1. Scope of Microbiology 2. Chemistry of Life 3. Cell Structure and Function 4. Microbiological Laboratory Techniques 5. Safety Issues 6. Bacteria and Archaea 7. Viruses 8. Eukaryotic Microorganisms 9. Infection and Disease 10. Infections of the Integumentary System, Soft Tissue, and Muscle 11. Infections of the Respiratory System 12. Infections of the Gastrointestinal System 13. Infections of the Nervous System and Senses 14. Infections of the Circulatory System 15. Infections of the Urinary System 16. Infections of the Reproductive System 17. Sexually Transmitted Infections/Diseases 18. Emerging Infectious Diseases 19. Physical and Chemical Methods of Control 20. The Immune System 21. Pharmacology 22. Antimicrobial Drugs 23. Human Age and Microorganisms 24. Microorganisms in the Environment and Environmental Safety 25. Biotechnology Appendix