Meringue Girls Cookbook
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Simple-to-make meringues in rainbow colours and delicious flavours like pistachio & rosewater or strawberry & black pepper

About the Author

Trained chefs Alex and Stacey formed the Meringue Girls after working together in a restaurant kitchen in East London. They bonded over a love of sweet things, especially meringues. They supply Harvey Nicholls and Selfridges and have a weekly stall in Broadway market. They also do fashion launches, pop-ups and weddings, as well as streefood events like FEAST, KERB and Jamie Oliver's Fifteen Market.

Reviews

Naughty, but very, very nice - these recipes are what dreams are made of
*Jamie Oliver*

Filled with dazzingly colourful and delicious recipes
*Grazia*

This book is replete with rainbow colours and delightfully silly twists on the classic meringue. With seasonal recipes, gift ideas and even interactive content, thanks to the book’s use of augmented reality, it is an injection of fun into your kitchen. Expect to wow the kids with the strawberry meringue ice lollies or meringue alphabet letters
*Financial Times*

The Meringue Girls' Cookbook is intended to - finally! - consign the cupcake to the dustbin, and it's authored by Alex Hoffler and Stacey O'Gorman, of London, who supply Harvey Nichols, Selfridges and Jamie Oliver
*Herald Scotland*

With this Meringue Girls Cookbook, you can follow simple instructions to make your own meringues for indulgent dinner parties or for gifts - for adults as well as for gifts
*My Fashion Connect*

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