| Rating: | |
| Format: | Paperback, 464 pages |
| Release Date: | 01 September 2003 |
Includes detailed charts, techniques and equipment information, and 60 recipes. |
| Publisher: | HarperCollins |
| ISBN: | 0060584734 |
| EAN: | 9780060584733 |
| Dimensions: | 23.29 x 15.29 x 3.15 centimeters (0.54 kg) |
| Age Range: |
15+ years |