Amsterdam dishes up a collection of 50 gluten-free cupcake recipes featuring coconut flour and almond flour.
Reviews
"Elana Amsterdam's recipes are always beautiful and irresistible, and her gorgeous cupcakes are no exception. Everyone--gluten-free and otherwise--will love this collection of recipes." --Ree Drummond, The Pioneer Woman
"Elana's lovely book full of wonderful gluten-free cupcake recipes is a must-have for anyone with celiac disease--enjoy these cupcakes!" --Peter H. R. Green, MD, Director of the Celiac Disease Center at Columbia University
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Reviews
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Everything in this book looks amazing. All the recipies are pretty basic to make with really tasty results.
The photography is excellent and it makes me hungry just looking at the pictures. The ingredients are mostly readily available if you go into a health food store. Alot of the ingredients you can even get at the supermarket.
You (and the kids) wont even notice you are eating gluten free - I acutally think these taste even better than alot of the store bought cupcakes. The frosting are really tasty too.
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