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Home » Books » Cooking, Food & Drink » International » Mediterranean
Best of Turkish Cooking
http://www.fishpond.co.nz/Books/Best-of-Turkish-Cooking/9781597842099
Selections from Contemporary Turkish Cuisine
$29.07
Price includes NZ wide delivery! Ships from USA supplier | Rating: | | | Format: | Paperback / softback, 304 pages | | Other Information: | colour photos | | Published In: | United States, 01 December 2009 |
Capturing the essence of Turkish cuisine, this compilation provides both classical and contemporary recipes. Filled with professional photographs, thorough instructions, and detailed lists of ingredients, this everyday cookbook is ideal for enthusiasts of healthy Mediterranean food. Featured recipes include karniyarik, a special eggplant dish since the Ottoman times; and wedding soup, a classic item of Turkish hospitality. Savoury Turkish desserts are also included, such as baklava or ashura - Noah's pudding. With a colourful exhibition of dishes from a variety of prominent chefs, this accessible guide is a must-have for food aficionados of all levels of cooking experience. |
| Publisher: | The Light Inc | | ISBN: | 1597842095 |
| EAN: | 9781597842099 | | Dimensions: | 23.88 x 21.84 x 1.78 centimeters (0.95 kg) |
| Age Range: |
15+ years |
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