For those with allergies and food sensitivities, and those who bake for them, celebrated baker McKenna satisfies food fantasies with 50 recipes for nostalgic favorites with a funky, healthy, modern edge.
Reviews
"I first heard about the elusive BabyCakes "Mounds" bars on a stick from a friend who said they were incredible. One day, I tasted them... Like heaven... I bought them for my crew at work on "Bones" and people came back for seconds and thirds...I even had them at my wedding. Now you don't have to wait to try them; you can make your own!" --Emily Deschanel, actress "Vegan or not, gluten-free or not, Erin McKenna's donuts are the best I've had in 20 years, without exception." --Mark Bittman, author of "How to Cook Everything" and "The Food Matters Cookbook " "I am on a constant mission to find the best homemade, baked treats and desserts. BabyCakes's chocolate chip cookies are not only made with really great ingredients, but they taste better than any other chocolate chip cookie in the world. Don't feel guilty about having one, or two, or three...This book teaches you how to make them--and many other sweets!" --Tracy Anderson, creator of Tracy Anderson Method
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Reviews
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r those with allergies and food sensitivities, and those who bake for them, celebrated baker McKenna satisfies food fantasies with 50 recipes for nostalgic favorites with a funky, healthy, modern edge.
Reviews
"I first heard about the elusive BabyCakes "Mounds" bars on a stick from a friend who said they were incredible. One day, I tasted them... Like heaven... I bought them for my crew at work on "Bones" and people came back for seconds and thirds...I even had them at my wedding. Now you don't have to wait to try them; you can make your own!"
--Emily Deschanel, actress
"Vegan or not, gluten-free or not, Erin McKenna's donuts are the best I've had in 20 years, without exception."
--Mark Bittman, author of "How to Cook Everything" and "The Food Matters Cookbook
"
"I am on a constant mission to find the best homemade, baked treats and desserts. BabyCakes's chocolate chip cookies are not only made with really great ingredients, but they taste better than any other chocolate chip cookie in the world. Don't feel guilty about having one, or two, or three...This book teaches you how to make them--and many other sweets!"
--Tracy Anderson, creator of Tracy Anderson Method
t
Publisher: Clarkson N Potter Publishers
ISBN: 0307718301
EAN: 9780307718303
Dimensions: 23.11 x 19.81 x 1.52 centimeters (0.61 kg)
Age Range: 15+ years
Customers who bought this product also purchased:
Gluten-Free Cupcakes
Gluten-Free Cupcakes
US$16.99 US$13.99
Ani's Raw Food Asiar those with allergies and food sensitivities, and those who bake for them, celebrated baker McKenna satisfies food fantasies with 50 recipes for nostalgic favorites with a funky, healthy, modern edge.
Reviews
"I first heard about the elusive BabyCakes "Mounds" bars on a stick from a friend who said they were incredible. One day, I tasted them... Like heaven... I bought them for my crew at work on "Bones" and people came back for seconds and thirds...I even had them at my wedding. Now you don't have to wait to try them; you can make your own!"
--Emily Deschanel, actress
"Vegan or not, gluten-free or not, Erin McKenna's donuts are the best I've had in 20 years, without exception."
--Mark Bittman, author of "How to Cook Everything" and "The Food Matters Cookbook
"
"I am on a constant mission to find the best homemade, baked treats and desserts. BabyCakes's chocolate chip cookies are not only made with really great ingredients, but they taste better than any other chocolate chip cookie in the world. Don't feel guilty about having one, or two, or three...This book teaches you how to make them--and many other sweets!"
--Tracy Anderson, creator of Tracy Anderson Method
t
Publisher: Clarkson N Potter Publishers
ISBN: 0307718301
EAN: 9780307718303
Dimensions: 23.11 x 19.81 x 1.52 centimeters (0.61 kg)
Age Range: 15+ years
Customers who bought this product also purchased:
Gluten-Free Cupcakes
Gluten-Free Cupcakes
US$16.99 US$13.99
Ani's Raw Food Asia
From what i hear this book holds the secrets to many of the acclaimed best recipes ever in the history of the best recipes ever. Now i think this in quite a big call.... surely some little old lady in some little old town has got to have the best cookie recipe ever in the history best cookie recipes ever. Surely!
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